Kinnikinnick Gluten-Free Donuts Maple Glazed 320 g (frozen)

Kinnikinnick bestselling gluten-free donuts covered in Canada’s favourite sweetness, maple syrup glaze. Great for those with celiac disease and food allergies. Wonderful served warm.

Kinnikinnick

Keep frozen for best quality.

Sugars (Cane Sugar, Sucrose*, Corn Syrup*, Rice Syrup, Fruit Juice), White Rice Flour, Tapioca Starch, Non-Hydrogenated Shortening (Palm Oil)†, Sweet Rice Flour, Whole Eggs, Water, Oligofructose, Yeast, Pea Protein, Egg Whites, Xanthan Gum, Salt, Rice Bran Extract, Cellulose, Baking Powder, Glucono Delta Lactone, Sodium Bicarbonate, Natural Flavour, Caramel.

Keep frozen for best quality

Instructions Microwave or warm to enhance taste and texture. Times may vary depending on the microwave. Warning: Glaze may be hot after heating. From Fresh: Microwave for 10-15 seconds on high. From Frozen: Microwave for 15-20 seconds on high.

per 53 g

Calories 210	% Daily Value
Fat 6 g
Saturated 2.5 g	13 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 37 g
Fibre 1 g	4 %
Sugars 19 g	19 %
SugarAlcohols
Protein 2 g
Cholesterol 15 mg
Sodium 200 mg	9 %
Potassium
Calcium
Iron

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