KJ Frozen Dumplings Fried Pork 380 g
380g $1.18 per 100g
$4.49
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Brand
KJ Foods
Cooking & Usage Tips
Shallow Fry - From Frozen
Do not defrost before cooking.
1 Heat 2 teaspoon cooking oil in fry pan.
2 Place dumpling in the pan and fry for 1 to 2 minutes at low heat.
3 Add half bowl of water in the pan.
4 Cover the pan and cook at medium heat for approximately 5 to 6 minutes or until water in evaporated.
5 Continue to fry the dumpling until they turn golden brown then serve.
Ingredients
Water, Wheat Flour, Pork, Sugar, Salt, Corn Starch, Canola Oil (Non-Hydrogenated), Cooking Liquor (Water, Rice, Wheat, Salt, Caramel), Ginger, Mushroom Flavored Dark Soy Sauce (Water, Salt, Soybeans, Wheat Flour, Caramel Color, Sugar, Natural And Artificial Flavor, Disodium 5'-Inosinate And Disodium 5'-Guanylate, Sodium Benzoate), Monosodium Glutamate Contains: Wheat, Soybean May Contain: Shrimp
Storage
Keep frozen
Nutritional Information
per 127 g
| Calories 230 | % Daily Value |
| Fat 7 g | |
| Saturated 2 g | 11 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 31 g | |
| Fibre 4 g | 14 % |
| Sugars 2 g | 2 % |
| SugarAlcohols | |
| Protein 12 g | |
| Cholesterol 25 mg | |
| Sodium 550 mg | 24 % |
| Potassium 250 mg | 7 % |
| Calcium | |
| Iron |
Disclaimer
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