Kraft Dinner KD Deluxe Macaroni And Cheese Sharp Cheddar 349 g

Indulge in delicious comfort food with KD Deluxe Sharp Cheddar Oven Baked Macaroni and Cheese. Enjoy the delicious, bold sharpness of sharp cheddar. Made with real cheddar cheese, Kraft Dinner oven baked mac and cheese is the perfect balance of cheesy goodness and crispy perfection.

Kraft

One 349 g pouch of KD Deluxe Sharp Cheddar Oven Baked Macaroni and Cheese
Made with real cheddar cheese
Includes elbow macaroni, real cheese sauce, seasoning blend and bread crumbs
First, prepare macaroni and cheese on your stovetop according to the directions on the package
Next, pour mac and cheese into a baking dish, sprinkle with bread crumbs and bake 10 minutes in oven
Each 349 g pouch makes about 4 servings

What's Included: - elbow macaroni - real cheese sauce - seasoning blend - bread crumbs What You Need! 2 Tbsp. unsalted butter 1/2 cup 2% milk Make it! 1 HEAT oven to 205℃ (400℉). 2 BOIL 6 cups water. Stir in elbow macaroni; cook 11 to 12 min. or until tender, stirring occasionally. DRAIN. DO NOT RINSE. Set aside. 3 MELT 2 Tbsp. unsalted butter in same pan on medium-low heat. Stir in seasoning blend. Gradually stir in 1/2 cup 2% milk; cook and stir 1 to 2 min. or until mixture is thickened. 4 ADD cheese sauce; stir on low heat until blended. 5 COMBINE elbow macaroni with cheese sauce. Pour into 1-1/2 qt. baking dish. Sprinkle with bread crumbs. Bake 10 min. or until sauce is bubbling. 6 FOR AN EXTRA CHEESY TASTE: Sprinkle with 1/2 cup shredded cheddar cheese before bread crumbs.

Elbow macaroni (wheat), cheese sauce (cheddar cheese [milk ingredients, salt, bacterial culture, microbial enzyme, calcium chloride, annatto, lipase, natamycin], modified milk ingredients, vegetable oil, sodium phosphate, salt, lactic acid, sorbic acid, sodium alginate, annatto, paprika oleoresin, lipase, microbial enzyme), seasoning blend (enriched flour, salt, yellow mustard, black pepper, garlic powder, onion powder), bread crumbs with herbs (bread crumbs [enriched flour, sugar, yeast, expeller pressed sunflower oil, salt], dehydrated parsley, garlic powder).



Calories 270	% Daily Value
Fat 8 g
Saturated 4 g	22 %
+ Trans 0.3 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 39 g
Fibre 1 g	4 %
Sugars 5 g	5 %
SugarAlcohols
Protein 10 g
Cholesterol 15 mg
Sodium 760 mg	33 %
Potassium 225 mg	7 %
Calcium 150 mg	12 %
Iron 2.25 mg	13 %

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