La Cage Chicken Wings Smoke Paprika and Maple 550 g

La Cage

Cooking Instructions Keep frozen until ready to cook. Do not refreeze if thawed. Conventional oven: preheat oven to 205°C/400°F. For best results, place on a wire rack over a tray for 30-40 minutes. Turn halfway through cooking time. Finish under the broiler until desired colour is reached. Barbecue: preheat barbecue to 205°C/400°F. Place wings directly on grill and close lid. Turn wings regularly. Cook until wings reach a golden brown colour, about 20-25 minutes.* *Cooking time may vary depending on barbecue's BTU number. The meat is considered fully cooked when its internal temperature reaches 74°C/165°F.

Keep frozen



Calories 180	% Daily Value
Fat 11 g
Saturated 3 g	15 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 6 g
Fibre
Sugars 2 g	2 %
SugarAlcohols
Protein 17 g
Cholesterol 105 mg
Sodium 490 mg	21 %
Potassium
Calcium
Iron

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