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La Tortilla Gluten-Free Tortillas Cauliflower 200 g

200g $5.40 per 100g
$10.79

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Product attributes

Gluten Free

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Brand

La Tortilla

Cooking & Usage Tips

Heating instructions Microwave: place tortilla in the microwave for 10-15 seconds until warm. Skillet or griddle: place tortilla in an ungreased medium-hot skillet. Heat each side 10-15 seconds until warm and soft.

Ingredients

Cauliflower Puree, Tapioca Flour, Cassava Flour, Chickpea Flour, Palm Fruit Oil, Water, Contains 2% Of Less Of Each Of: Guar Gum, Organic Apple Cider Vinegar, Sea Salt, Xanthan Gum, Garlic Powder, Yeast, Cellulose Gum, Rosemary Extract, To Maintain Freshness (Calcium Propionate, Sorbic Acid)

Nutritional Information

per 1 tortilla (40 g)
Calories 120                      % Daily Value
Fat 3.5 g                     
 Saturated 1.5 g                     8 %
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 21 g                     
 Fibre 1 g                     4 %
 Sugars                      
 SugarAlcohols 
Protein 1 g
Cholesterol 
Sodium 200 mg                     9 %
Potassium 100 mg                     3 %
Calcium 50 mg                     4 %
Iron 0.75 mg                     4 %

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​