Lightlife Frozen Plant Based Burger 680 g

Lightlife

How to prepare BBQ: fire up the grill to medium heat. Cook burgers for 5-6 minutes on each side until they've reached a minimum internal temperature of 165°F. If preparing burgers from thawed, reduce total cook time by 1-2 minutes. Pan fry: bring nonstick pan to medium heat. Add a drizzle of oil and cook frozen burgers for 11-12 minutes, turning frequently. Brown evenly and cook to a minimum internal temperature 165°F. If preparing burgers from thawed, reduce total cook time by 1-2 minutes.

Water, Pea Protein, Canola Oil, Flavour, Coconut Oil, Methylcellulose (From Plant Fibre), Sea Salt, Amino Acid Blend (L-Methionine, L-Tryptophan), Vinegar, Beet Powder, Potassium Chloride (Salt Substitute), Cherry Powder, Vitamin And Mineral Blend (Niacinamide [Vitamine B3], Ferric Orthophosphate, Zinc Oxide, D-Calcium Pantothenate, Pyridoxine Hydrochloride [Vitamin B6], Cyanocobalamin [Vitamin B12], Thiamine Hydrochloride [Vitamin B1], Riboflavine [Vitamin B2]).

Keep frozen For food safety and quality: keep refrigerated. If purchased frozen, use product within 14 days of thawing. Use or freeze within 3 days of opening.

per 113 g

Calories 250	% Daily Value
Fat 16 g
Saturated 5 g	26 %
+ Trans 0.2 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 8 g
Fibre 1 g	4 %
Sugars 1 g	1 %
SugarAlcohols
Protein 20 g
Cholesterol
Sodium 490 mg	21 %
Potassium 600 mg	18 %
Calcium
Iron

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