Longo's Frozen Sirloin Beef Burgers 1.02 kg
1.02kg $1.67 per 100g
$16.99
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Brand
Longos
Cooking & Usage Tips
COOKING INSTRUCTIONS:
Cook from frozen. Individual appliances vary; these are guidelines only.
GRILL:
1 Place burgers on preheated grill on medium-high heat.
2 Grill burgers for 12-14 minutes. Flip as required to ensure even cooking.
PAN FRY:
1 Fry frozen burgers over medium heat for 5-6 minutes per side in an oiled pan until cooked.
Ingredients
Sirloin Beef, Water, Milk Ingredients, Salt, Spices, Spice Extracts.
Storage
Keep frozen
Preparation And Usage
Must be cooked
SAFE HANDLING:
This product was made in a federally inspected meat processing plant under strict food safety guidelines. However, mishandled or improperly prepared food products can cause illness. For your protection, follow these safe handling instructions:
1 Keep frozen.
2 Keep raw meat separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat.
3 Cook product centres thoroughly to 160℉ (71℃).
4 Keep hot foods hot. Refrigerate leftovers immediately or discard.
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.