Lou's Quick N Easy Roast Turkey 400 g

Nothing brings the family together like a turkey dinner. And now you don’t have to wait for the holidays to enjoy one! Slow-roasted in a gravy recipe stolen from Lou’s grandmother, you can enjoy quality time over a juicy turkey dinner in record time. At Lou’s, we take the time so you don’t have to. Simply heat, serve and enjoy. And as a special present, get the kids do the dishes.

Lou's

Oven/Convection Oven Hot Air (recommended) Preheat oven to 325°F (160°C). Remove from pouch and place Turkey in a oven proof dish and cover. Bake for 20-25 minutes to a minimum internal temperature of 140°F (60°C) Serve. Stovetop: Remove pouch from outer packaging. Place pouch into a pot and cover with water. Bring the water to a boil and turn down to a gentle simmer for 15 minutes to reach a minimum internal temperature of 140°F (60°C). Serve. Microwave (1000 Watts): Remove from pouch and place Turkey in a microwaveable bowl. Cover and heat on HIGH for 5 minutes. Serve.

Turkey Thigh, Water, Sugars (Corn Maltodextrin, Sugar), Wheat Flour, Modified Corn Starch, Hydrolyzed Plant Protein (Soy), Onion Powder, Yeast Extract, Salt, Caramel, Spices, Disodium Inosinate, Disodium Guanylate, Guar Gum. Contains: Soy, Wheat.

Keep refrigerated

Product can be frozen. Defrost overnight in a refrigerator prior to cooking.

per 1/2 cup (140 g)

Calories 190	% Daily Value
Fat 7 g
Saturated 2 g	10 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 7 g
Fibre
Sugars
SugarAlcohols
Protein 24 g
Cholesterol 110 mg
Sodium 390 mg	17 %
Potassium 400 mg	12 %
Calcium 10 mg	1 %
Iron 1 mg	6 %

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