Lysol All Purpose Cleaner With Trigger 650 ml
650ml $0.84 per 100ml
$5.49
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Brand
Lysol
Storage
Store at room temperature.
Preparation And Usage
Read the label before using.
KILLS GERMS* FOR A DEEP CLEAN
KILLS 99.99% OF BACTERIA AND VIRUSES*
DIRECTIONS: Preclean heavily soiled surfaces prior to Disinfection and Sanitization. Rinse food contact surfaces after use. Avoid contact with food. On painted surfaces, test a smal area first To Operate: Tum nozzle to "ON" position. To Clean/Deodorize Surfaces: Spray surface until thoroughly wet, wipe clean. *To Disinfect Hard Non-porous Surfaces: Spray until thoroughly wet. To disinfect Escherichia coli (E. coli), Salmonella enterica, Staphylococcus aureus (Staph) and Pseudomonas aeruginosa, let stand for 10 minutes. To disinfect Influenza B virus, Parainfluenza Virus Type 3 and Respiratory Syncytial Virus (RSV), let stand for 15 seconds. To disinfect SARS-COV-2 (the virus that causes COVID-19) on hard non-porous surfaces, allow surface to remain wet for 2 minutes before wiping. To Sanitize: Allow surface to remain wet for 30 seconds. Kils Salmonella enterica, Escherichia coli (E. coli), Streptococcus pyogenes, Staphylococcus aureus (Staph), Klebsiella pneumoniae.
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
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