Mama Yolandas Frozen Bolognese Lasagna 2.72 kg

Mama Yolanda's

Cooking guidelines : 1. Preheat oven to 400°F (204°C). 2. Remove plastic wrap and label. DO NOT REMOVE LID. 3. Heat on the middle rack of a pre-heated oven. Let cook for 110 minutes. 4. Remove lid completely and bake for an additional 15 minutes. 5. Carefully remove from oven and let stand for 10 minutes before serving. 6. Cut, serve and enjoy! Special cooking instructions: for a crispier lasagna be sure to follow the cooking instructions on the label. For a more moist lasagna leave the lid on for the last 15 minutes of cooking. Visit mamayolandas.ca for more on how to cook your lasagna. Since ovens vary in temperature, these are guidelines only. For best results cook in a conventional oven. Cook from frozen. Do not prepare in microwave.

Roma Tomatoes, Durum Semolina Flour, Cracked Eggs, Ground Pork, Lean Ground Beef, Pancetta, Mozzarella Cheese, Parmesan Cheese, Water, Olive Oil, Tomato Paste, Salt, Garlic, Fresh Basil, Carrot, Onion, Black Pepper, Oregano, Bay Leaves, Dried Chili Flakes. Contains: Wheat # Egg # Dairy

Keep frozen

Safe handling instructions: for your safety, follow these safe handling instructions. Keep frozen prior to use. Do not refreeze thawed product. Cook thoroughly. The product is cooked when internal temperature of 165°F (74°C) is reached. Be sure to protect your hands when handling a cooked tray of lasagna.

per 302 g

Calories 440	% Daily Value
Fat 18 g
Saturated 9 g	48 %
+ Trans 0.5 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 38 g
Fibre 3 g	11 %
Sugars 1 g	1 %
SugarAlcohols
Protein 34 g
Cholesterol 100 mg
Sodium 1200 mg	52 %
Potassium 650 mg	19 %
Calcium
Iron

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