Marcangelo Beef Skewers Korean BBQ 200 g

Marcangelo take pride in the premium products production. Marcangelo only use the freshest, finest cuts of meat and poultry, plus traditional herbs and spices. Marcangelo's Beef Skewers Korean BBQ have tender cuts of seasoned meat simply prepared and ready in minutes.

Marcangelo

COOKING INSTRUCTIONSCook to a minimum internal temperature of 145°F (63 °C). BBQ (For best results) Cook in pre-heated barbecue on medium-high heat for 4 to 6 minutes, turning once or twice with tongs. FRYING PAN Cook over medium-high heat in a non-stick fry pan for 4 to 6 minutes, turning occasionally with tongs. OVEN Preheat oven to broil. Cook on a foil-lined baking sheet (makes for easier clean up) for 4 to 6 minutes, turning once or twice with tongs. APPLIANCES VARY; THESE ARE GUIDELINES ONLY.

Beef, Soy sauce (water, soy, alcohol, mold cultures, bacterial cultures), Sugars (brown sugar, cultured cane sugar), Teriyaki sauce (water, sugar, soy sauce [wheat, soy], salted rice wine, modified corn starch, distilled vinegar, ginger puree [ginger, citric acid], salt, caramel colour, xanthan gum, garlic puree [garlic, citric acid], spice), Water, Salt, Ginger flavour (ethyl alcohol, propylene glycol, flavour), Dehydrated red bell pepper, Dehydrated leek, Sesame seeds, Flavour, Dehydrated garlic.

Keep refrigerated



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