Meat District Frozen Shaq Half Pound Patties 100% Angus Beef 908 g

Meat District

Cooking instructions Stove Preheat pan over medium-high heat. Add 1 tablespoon of oil. Open the package & place the patties in the skillet. Cook for 22 to 25 minutes, turning every 3 to 5 minutes. Grill Preheat grill to medium-high heat. Remove the product from the packaging and place on the grill. Cook for 22 to 26 minutes, turning every 3 to 5 minutes. Internal temp. should reach 160°F on the thickest part of the meat.

Keep frozen

Safe handling and cooking instructions Raw ground meat and raw ground poultry may contain bacteria that could cause illness if mishandled or cooked improperly. Do not consume any portion raw. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Separate raw meats from ready-to-eat foods. Cook to a safe internal temperature - Ground meat to 71°C (160°F). Ground poultry to 74°C (165°F). Thoroughly wash working surfaces, utensils, and hands after contact with raw ground meat or raw ground poultry. Refrigerate leftover cooked food within 2 hours.

per 1 patty (227 g)

Calories 580	% Daily Value
Fat 45 g
Saturated 17 g	98 %
+ Trans 2.5 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate
Fibre
Sugars
SugarAlcohols
Protein 39 g
Cholesterol 160 mg
Sodium 150 mg	7 %
Potassium 600 mg	18 %
Calcium 40 mg	3 %
Iron 4.5 mg	25 %

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