Mitchell's Smoked Sausage Skinless 450 g

Enjoy the mouthwatering flavour of smoked sausage with Mitchell’s Smoked Skinless Sausages. These skinless sausages are made with quality cuts of pork that are slowly smoked and seasoned to give them rich, juicy taste. Great on the grill or under a broiler for a bit of char, these distinctive smoked sausages offer a smooth, skinless texture. A brand of Maple Leaf Foods, Mitchell’s is prepared in Western Canada and proud to be a part of feeding millions of Canadians, every single day.

Mitchell's

Smoky Pork Sausage | Quality Cuts | Smoked Just Right | Great On The Grill | Proudly Canadian Company

Before Eating; Heat To Internal Temperature Of 165°F (74°C). Heating Instruction: Boil: 4-5 Minutes. Bbq: Medium Heat 6-10 Minutes. Microwave: Wrap In A Paper Towel. Heat 30-40 Seconds On High (Heating Times Vary According To Wattage). If Frozen; Thaw Before Heating.

Pork; Water; Sugars (Corn Syrup Solids; Brown Sugar; Sugar); Potassium Lactate; Salt; Sodium Phosphate; Spice And Spice Extracts; Sodium Diacetate; Sodium Ascorbate; Sodium Nitrite; Smoke.



Calories	% Daily Value
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Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate
Fibre
Sugars
SugarAlcohols
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Cholesterol
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Calcium
Iron

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