Mitchell's Soup Mix Classic Chicken & Herbs 325 g
325g $3.23 per 100g
$10.49
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Brand
Mitchell's Soup Co.
Preparation And Usage
Directions: 1) In large pot, brown 1-2 lb chicken and 1 chopped onion. 2) Pinch bag of soup directly below the noodles, pour out just the noodles, and set aside. 3) Add to pot. 10 C water, remaining package contents (not including noodles), 1 ½ C chopped celery, 1 ½ C chopped carrot; boil, then simmer covered until cooked (approx 1-2 hr), adding noodles for the last 15 min of cooking. Season with salt and pepper. Note: to make 5-6 servings, separate paste, mix rest of package in ziplock bag, and use half of the ingredients.
Nutritional Information
per 2 tbsp mix (18 g)
| Calories 60 | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 13 g | |
| Fibre 1 g | 4 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 1 g | |
| Cholesterol | |
| Sodium 190 mg | 8 % |
| Potassium 50 mg | 1 % |
| Calcium 10 mg | 1 % |
| Iron 0.4 mg | 2 % |
Disclaimer
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