Nanak Poppers Paneer Tandoori 454 g (frozen)
454g $2.05 per 100g
$9.29
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Product attributes
Vegetarian
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Brand
Nanak
Cooking & Usage Tips
Directions
Deep fry: thaw or defrost frozen Tandoori Paneer Poppers, deep fry at 392°F (200°C) for 3-4 minutes.
Oven: preheat oven to 450°F (230°C). Place frozen Tandoori Paneer Poppers in a single layer on a baking tray. Bake for 12-15 minutes, turning Poppers halfway through the cooking time.
Not suited for microwave preparation.
CAUTION: PRODUCT MAY BE HOT.
Storage
Keep frozen
Do not refreeze once thawed
Nutritional Information
| Calories | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.