Nong Shim Instant Noodle Soup Bowl Chicken 86 g
86g $2.31 per 100g
$1.99
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Brand
Nong Shim
Cooking & Usage Tips
Cooking Instructions - General
Caution: product is very hot after heating. Handle with care to avoid spilling or burning yourself.
Microwave - From Ambient
Cooking directions (microwave 1000 W)
1 Completely remove lid. Add soup base.
2 Pour room temperature water up to the inside line.
3 Microwave for 3~4 minutes. Stir well and serve.
Other - From Ambient
Cooking directions (hot water)
1. Open lid half way. Add soup base.
2. Pour hot water up to the inside line.
3. Close lid for 3~4 minutes. Stir well and serve.
Ingredients
Enrichied Wheat Flour, Palm Oil, Potato Starch, Modified Potato Starch, Salt, Dehydrated Vegetables (Green Onion, Peas, Corn), Maltodextrin, Chiken Broth*, Sugar, Textured Soy Protein (Soy Flour, Soy Oil, Salt, Yeast Extract, Hydrolyzed Corn Protein, Natural Flavour, Disodium Inosinate, Disodium Guanylate), Dextrose, Starch, Mushroom*, Yeast Extract, Hydrolyzed Soy Protein, Potassium Carbonate, Garlic*, Black Pepper *, Onion*, Disodium Guanylate, Disodium Inosinate, Soybeans*, Tocopherols (Antioxidant), Rice Bran Oil*, Ginger*, Sodium Carbonate, Celery Seed*, Spices, Artificial Flavour, Sodium Phosphate, Radish*, Malic Acid, Disodium Succinate, Modified Tapioca Starch, Natural Flavours, Red Chilli Pepper*, Riboflavin Colour, Beef Fat*. *Powdered
Nutritional Information
per 1 bowl (86 g)
Calories 360 | % Daily Value |
Fat 12 g | |
Saturated 6 g | 30 % |
+ Trans | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 59 g | |
Fibre 6 g | 21 % |
Sugars 2 g | 2 % |
SugarAlcohols | |
Protein 8 g | |
Cholesterol | |
Sodium 1220 mg | 53 % |
Potassium 250 mg | 7 % |
Calcium 20 mg | 2 % |
Iron 3 mg | 17 % |
Disclaimer
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