Nong Shim Oolongmen Noodle Soup Beef 75 g

Nong Shim

Cooking directions Microwave (1000 W) Cooking time may vary depending on microwave power. 1. Completely remove lid. Add soup base. 2. Pour room temperature water up to the inside line (275 mL, about 1 1/8 cup). 3. Microwave for 3 minutes. Stir well and serve. Hot water 1. Open lid half way. Add soup base. 2. Pour hot water up to the inside line (275 mL, about 1 1/8 cup). 3. Close lid for 3 minutes. Stir well and serve. Noodle texture: al dente, 2 1/2 min Noodle texture: medium, 3 min Noodle texture: soft, 3 1/2 min

Enriched Wheat Flour, Potato Starch, Palm Oil, Modified Potato Starch, Salt, Dehydrated Flakes (Carrot, Green Onion, Mushroom), Textured Vegetable Protein (Soy Flour, Soy Oil, Salt, Autolyzed Yeast Extract, Caramel Colour), Monosodium Glutamate, Maltodextrin, Soy Sauce* (Soy, Wheat, Salt), Sugar, Onion*, Hydrolyzed Soy Protein, Garlic*, Autolyzed Yeast Extract, Hydrolyzed Corn Protein, Potassium Carbonate, Defatted Soy Flour, Dextrose, Black Pepper*, Mushroom*, Mushroom Extract*, Kelp Extract*, Modified Corn Starch, Green Onion Extract*, Sodium Carbonate, Diisodium Guanylate, Disodium Inosinate, Caramel Colour, Sodium Phosphates, Modified Tapioca Starch, Tapioca Starch, Tocopherols (Antioxidant), Gum Arabic, Natural Flavours, Corn Starch, Riboflavin Colour, Fructose Syrup, Malic Acid, Soy Lecithin, Artificial Flavour. *Powdered Contains: Wheat And Soy May Contain: Fish, Milk, Crustacean, Shellfish

per 1 unit (75 g)

Calories 330	% Daily Value
Fat 12 g
Saturated 6 g	30 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 49 g
Fibre 2 g	7 %
Sugars 3 g	3 %
SugarAlcohols
Protein 7 g
Cholesterol
Sodium 1480 mg	64 %
Potassium 250 mg	7 %
Calcium 30 mg	2 %
Iron 2.25 mg	13 %