Old El Paso Gluten-Free Taco Shells Crunchy 18 Shells 191 g

Add more crunch to your Mexican fiesta night by stuffing your favourite meats, cheese, fresh toppings, and taco sauce in Old El Paso Crunchy Taco Shells. Share the fun and spirit of Old El Paso.

Old El Paso

• Gluten-free

• Made with 4 simple ingredients

• Fill them any way you like 'em

• Make any night Mexican night with these great tacos!

• Also try other Old El Paso Shells and Tortillas

Microwave - From Ambient 1 HEAT SHELLS FOR CRISPNESS & BEST FLAVOUR MICROWAVE METHOD - Fan shells apart in circular shape on microwaveable plate, keeping edges overlapped. - Microwave on high 45 seconds or until warm. 2 FILL & SERVE - Add taco filling made with Old El Paso™ taco seasoning mix and your favourite toppings. Oven cook - From Ambient 1 HEAT SHELLS FOR CRISPNESS & BEST FLAVOUR OVEN METHOD (RECOMMENDED) - Heat oven to 350°F (180°C). - Put shells apart on baking sheet, keeping edges overlapped. - Bake 5 minutes. (CAUTION: DO NOT HEAT SHELLS IN TOASTER OVEN DUE TO POSSIBLE RISK OF FIRE.) 2 FILL & SERVE - Add taco filling made with Old El Paso™ taco seasoning mix and your favourite toppings.

Yellow Corn Flour (With Hydrated Lime), Palm Oil, Salt.

per 3 shells (32 g)

Calories 150	% Daily Value
Fat 7 g
Saturated 3 g	16 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 20 g
Fibre 2 g	7 %
Sugars
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 130 mg	6 %
Potassium 75 mg	2 %
Calcium 30 mg	2 %
Iron 0.5 mg	3 %

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