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Old El Paso Taco Dinner Kit Extra Mild Super Tasty Hard 330 g

330g $2.12 per 100g
$6.99

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Product Information

Nothing beats getting together for irresistibly satisfying Old El Paso™ Tacos – Enjoy the unmistakable crunch of our taco shells, followed by the mouth-watering taste of deliciously seasoned beef, grated cheese, crisp lettuce and fresh tomatoes topped with Old El Paso™ Taco Sauce. Share the fun and spirit of Old El Paso™. Serve with Old El Paso Mexican Rice and Refried beans for a great meal.

Brand

Old El Paso

Product Features

• Taco Shells made with 4 simple ingredients;
• Ready in 20 minutes
• Extra Mild, Super Tasty

Ingredients

Taco Shells: Yellow Corn Flour (With Hydrated Lime), Palm Oil, Salt. Tomato Cooking Sauce: Water, Concentrated Tomato Paste, Spices, Sugar, Salt, Modified Corn Starch, Garlic Powder, Onion Powder, Citric Acid, Parsley Flakes. Sour Cream Seasoning: Maltodextrin, Sugar, Salt, Onion Powder, Garlic Powder, Spices, Parsley Flakes, High Monounsaturated Canola And/Or Soybean Oil, Citric Acid, Dried Vinegar, Silicon Dioxide.

Preparation And Usage

YOU WILL NEED: - ½ cup (125 mL) sour cream - 1 lb (500 g) ground beef - 2 tbsp (30 mL) water - your favourite toppings 1. PREPARETACO FILLING & SOUR CREAM TOPPING: Sour Cream Topping: In small bowl, mix contents of seasoning pouch with sour cream until well blended. Refrigerate topping mixture until ready to use. Taco Filling: Cook ground beef in large skillet over medium-high heat, for 7 to 8 minutes, breaking into small chunks while cooking. Cook until browned and completely cooked. Drain. Reduce heat to medium-low and stir in contents of both pouches of cooking sauce for meat and 2 tbsp water. Continue stirring for about 2 minutes until mixture is thoroughly combined and simmering. 2. HEAT SHELLS (for crispness and best flavour): Heat oven to 325℉ (160°C). Unwrap shells; place on cookie sheet and pull apart slightly. Bake 6 to 7 minutes until crisp. (To heat in MICROWAVE, place shells on microwavable plate. Fan out, overlapping slightly. Microwave on High 45 seconds until warm.) 3. FILL & SERVE: Spoon beef filling into taco shells. Top with prepared sour cream topping and your favourite toppings. Refrigerate leftovers.

Nutritional Information

per 1/5 package (66 g)
Calories 170                      % Daily Value
Fat 6 g                     
 Saturated 2.5 g                     13 %
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 25 g                     
 Fibre 3 g                     11 %
 Sugars 3 g                     3 %
 SugarAlcohols 
Protein 3 g
Cholesterol 
Sodium 600 mg                     26 %
Potassium 200 mg                     6 %
Calcium 30 mg                     2 %
Iron 1 mg                     6 %