Old El Paso Taco Seasoning Mix Smart Fiesta 177 g

Old El Paso

For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 12 Taco Shells, 1 Lb (500 g) Ground Beef, 3/4 Cup (175 ml) Water, 1/4 Cup (60 ml) Taco Seasoning Mix 1. Heat taco shells as directed on box. 2. Cook beef in large skillet over medium-high heat 7 to 8 minutes, breaking up and stirring; drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 3. Spoon beef filling into taco shells. Top with desired toppings.

For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 12 Taco Shells, 1 Lb (500 g) Ground Beef, 3/4 Cup (175 ml) Water, 1/4 Cup (60 ml) Taco Seasoning Mix 1. Heat taco shells as directed on box. 2. Cook beef in large skillet over medium-high heat 7 to 8 minutes, breaking up and stirring; drain. Stir in water and seasoning mix; heat to boiling. Reduce heat; simmer uncovered 3 to 4 minutes, stirring often, until thickened. 3. Spoon beef filling into taco shells. Top with desired toppings.

per 2 teaspoons (5 g)

Calories 15	% Daily Value
Fat 0.2 g
Saturated
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 3 g
Fibre
Sugars
SugarAlcohols
Protein 0.3 g
Cholesterol
Sodium 210 mg	9 %
Potassium 40 mg	1 %
Calcium 10 mg	1 %
Iron 0.4 mg	2 %

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