Origine Baked Chocolatine 272 g
272g $1.83 per 100g
$4.99
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Brand
Origine
Cooking & Usage Tips
THAWING WHERE: ROOM TEMPERATURE / THAWING TIME: 60 MIN / THAWING TEMPERATURE: 20 C (68 F) / PROOFING TIME: NOT REQUIRED / PROOFING HUMIDITY: NOT REQUIRED / PROOFING TEMPERATURE: / BAKING OVEN TYPE: NOT REQUIRED / BAKING TIME: NOT REQUIRED / BAKING TEMPERATURE:
Ingredients
Unbleached Enriched Flour, Butter, Semi-Sweet Chocolate (Sugars [Sugar, Dextrose], Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Vanilla Flavour), Water, Liquid Whole Eggs, Yeast, Sugar, Salt, Partly Skimmed Milk, Wheat Gluten, Food Enzymes (Xylanase, Amylase), Ascorbic Acid, Dried Whole Eggs, Skim Milk Powder, Soy Flour.
Storage
KEEP FROZEN - STANDARD SKID SPECS. MAY VARY ACCORDING TO CLIENTS REQUIREMENTS.
Nutritional Information
| Calories 300 | % Daily Value |
| Fat 17 g | |
| Saturated 10 g | 50 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 33 g | |
| Fibre 2 g | 7 % |
| Sugars 10 g | 10 % |
| SugarAlcohols | |
| Protein 6 g | |
| Cholesterol 50 mg | |
| Sodium 280 mg | 12 % |
| Potassium | |
| Calcium | |
| Iron |