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Pinty's Eatwell Frozen Chicken Breast Fillets 750 g

750g $2.80 per 100g
$20.99

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Brand

Pinty's

Cooking & Usage Tips

COOKING INSTRUCTIONS*: *This is only a guide. Cooking time may vary according to type and model of appliance used. CONVENTIONAL OVEN: Preheat oven to 218℃ (425℉). Place frozen chicken fillets in a single layer on a baking sheet. Heat for 26-28 minutes, turning over halfway through heating time. AIR FRYER: Preheat to 200℃ (390℉). Place frozen chicken fillets in the basket. Heat for 15-17 minutes, turning over halfway through heating time. SAUCE PREPARATION: Thaw unopened sauce pouch in warm water while product is cooking. IMPORTANT: Do not place sauce pouch in the microwave or regular oven.

Storage

Keep frozen

Preparation And Usage

RAW SAFE HANDLING INSTRUCTIONS: Despite appearance, the meat contained in this package is raw. Ensure that raw meat poducts are handled and cooked properly. Keep frozen until ready to cook. Seperate cooked/ready-to-eat foods from raw foods. Do not refreeze product if thawed, cook immediately. Product is ready when it reaches an internal temperature of 74℃ (165℉). Refrigerate leftovers immediatly. Thoroughly wash surfaces, utensils, and hands after touching raw meat.

Nutritional Information

per 125 grams (125 g)
Calories 210                      % Daily Value
Fat 6 g                     
 Saturated 1 g                     5 %
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 23 g                     
 Fibre 1 g                     4 %
 Sugars 1 g                     1 %
 SugarAlcohols 
Protein 17 g
Cholesterol 50 mg
Sodium 500 mg                     22 %
Potassium 250 mg                     7 %
Calcium 10 mg                     1 %
Iron 1 mg                     6 %

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​