Pinty's Frozen Chicken Fillets Honey & Mustard 750 g

Pinty's

COOKING INSTRUCTIONS:* *This is only a guide. Preparation time may vary according to type and model of appliance used. CONVENTIONAL OVEN: Preheat oven to 450℉ (232℃). Place frozen chicken fillets on a baking sheet covered with parchment paper and cook for 26 to 30 minutes. Turn halfway through cooking. AIR FRYER: Preheat to 390℉ (200℃). Place frozen chicken fillets in the basket and cook for 17 to 20 minutes. Turn halfway through cooking. SAUCE PREPARATION: Thaw unopened sauce pouches in warm water while product is cooking. IMPORTANT: Do not place sauce pouches in the microwave or regular oven.

Keep frozen

RAW - SAFE HANDLING INSTRUCTIONS: Despite appearance, the meat contained in this package is raw. Keep frozen until ready to cook. Separate cooked/ready-to-eat foods from raw foods. Do not refreeze product if thawed, cook immediately. Product is ready when it reaches an internal temperature of 165℉ (74℃). Thoroughly wash surfaces, utensils and hands after touching raw meat.

per 125 G (125 g)

Calories 210	% Daily Value
Fat 10 g
Saturated 1 g	5 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 20 g
Fibre 1 g	4 %
Sugars 1 g	1 %
SugarAlcohols
Protein 18 g
Cholesterol 45 mg
Sodium 330 mg	14 %
Potassium 250 mg	7 %
Calcium 10 mg	1 %
Iron 1 mg	6 %

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