Pioneer Meat Easy Peel Sausage Double Smoked 650 g
650g $1.92 per 100g
$12.49
Shop all Pioneer Meat
Brand
Pioneer Meat
Cooking & Usage Tips
Cooking instructions:
Oven:
1. Preheat to 350°F
2. Peel if necessary. Cut into 3-5" pieces - butterfly if preferred.
3. Spread on baking sheet.
4. Cook for 30 min or till done - turn halfway through.
BBQ:
1. Preheat BBQ.
2. Peel if necessary. Cut into serving size pieces - butterfly if preferred.
3. Spread on grill.
4. grill for 20 min or until done - turn over halfway through.
Storage
Keep refrigerated.
Preparation And Usage
Peel before cooking
Cook before eating.
Nutritional Information
per 1/6 Sausage (108 g)
| Calories 260 | % Daily Value |
| Fat 18 g | |
| Saturated 6 g | 31 % |
| + Trans 0.1 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 24 g | |
| Cholesterol 75 mg | |
| Sodium 670 mg | 29 % |
| Potassium 400 mg | 12 % |
| Calcium 10 mg | 1 % |
| Iron 0.75 mg | 4 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.