Plaisirs Gastronomiques Meat Pie 1 kg

Plaisirs Gastronomiques

Preparation Cooking times may vary depending on oven or barbecue. For best results: Heat in conventional oven. Conventional oven Preheat oven to 190 °C (375 °F). Remove pie from plastic wrapping and place in oven. Heat for 40 minutes, or to your liking. If the pie is frozen: Do not thaw it before heating. Preheat oven to 180 °C (350 °F). Remove pie from plastic wrapping and place in oven. Heat for 65 minutes, or to your liking. Microwave oven Remove the pie from the plastic wrapping and place in the center of the microwave's turntable. The plate must not, under any circumstances, touch the walls of the oven. Heat one plate at a time. Heat on maximum power for 5 to 6 minutes or until desired doneness. It is important that the pie is whole. Our aluminium plates can be used safely in the microwave oven. Barbecue Preheat barbecue by lighting one burner only. Remove pie from plastic wrapping and place over the unlit burner. Close the barbecue lid and heat for 20 minutes, or to your liking.

Keep refrigerated Can be frozen

per 105 g

Calories 280	% Daily Value
Fat 17 g
Saturated 6 g	30 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 20 g
Fibre 1 g	4 %
Sugars
SugarAlcohols
Protein 13 g
Cholesterol 35 mg
Sodium 440 mg	19 %
Potassium 250 mg	7 %
Calcium
Iron

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​