Plaisirs Gastronomiques Meat Pie Pork And Beef 585 g

Plaisirs Gastronomiques

Preparation Cooking times may vary depending on oven or barbecue. For best results: Heat in conventional oven. Conventional oven Preheat oven to 190 °C (375 °F). Remove pie from plastic wrapping and place in oven. Heat for 25 minutes, or to your liking. If the pie is frozen: Do not thaw it before heating. Preheat oven to 180 °C (350 °F). Remove pie from plastic wrapping and place in oven. Heat for 40 minutes, or to your liking. Microwave oven Remove the pie from the plastic wrapping and place in the center of the microwave's turntable. The plate must not, under any circumstances, touch the walls of the oven. Heat one plate at a time. Heat on maximum power for 4 to 5 minutes or until desired doneness. It is important that the pie is whole. Our aluminium plates can be used safely in the microwave oven. Barbecue Preheat barbecue by lighting one burner only. Remove pie from plastic wrapping and place over the unlit burner. Close the barbecue lid and heat for 15 minutes, or to your liking.

Keep refrigerated Can be frozen

per 1/3 tourtiere (195 g)

Calories 590	% Daily Value
Fat 36 g	48 %
Saturated 13 g	66 %
+ Trans 0.2 g
Polyunsaturated 5 g
Omega6 4.5 g
Omega3 0.9 g
Monounsaturated  15 g
Carbohydrate 44 g
Fibre 2 g	7 %
Sugars 3 g	3 %
SugarAlcohols 0 g
Protein 24 g
Cholesterol 70 mg
Sodium 800 mg	35 %
Potassium 450 mg	13 %
Calcium 75 mg	6 %
Iron 4.5 mg	25 %

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