Rana Braised Ravioli Beef 250 g

Rana

Preparation Follow cooking instructions to ensure product reaches temperature of 71°C (160°F). 1 Heat 3 L of water to a gentle boil. Add a pinch of salt. 2 Add pasta; do not separate uncooked pasta if it sticks together. It will naturally separate while cooking. Cook 4 minutes, and drain. Add 1 minute for a softer bite. 3 Enjoy the wonderful flavours of my fillings, as we do in Italy. Toss in olive oil and top with freshly grated cheese. If frozen, do not thaw; cook additional 1 minute.

Filling (Beef, Carrots, Sunflower Oil, Ricotta Cheese (Whey, Milk, Cream, Salt, Citric Acid [Acidulant]), Breadcrumbs, Whey, Red Wine, Natural Flavours, Con Starch And Potato Fibre, Chicory Root Fibre, Water, Onions, Vegetable Fibre And Starch (Pea, Potato, Corn), Roasted Onions, Tomato Paste (Tomatoes), Unsalted Butter, Sugar, Garlic, Salt, Dehydrated Mushrooms, Corn Starch, Autolyzed Yeast Extract, Spice), Pasta (Granulated Soft Wheat, Liquid Whole Eggs, Semolina Water). Contains: Eggs, Milk, Wheat. May Contain: Fish, Shellfish, Tree Nuts.

Keep Refrigerated

Suitable for freezing. After opening, use within 3 days.

per 100 g

Calories 270	% Daily Value
Fat 10 g
Saturated 3 g	16 %
+ Trans 0.1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 32 g
Fibre 3 g	11 %
Sugars 4 g	4 %
SugarAlcohols
Protein 11 g
Cholesterol 70 mg
Sodium 300 mg	13 %
Potassium
Calcium
Iron

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