Rana Ravioli Italian Sausage & Onion With Mushroom & Cheese Sauce 540 g

USA

Rana

PREPARATION Follow cooking directions. Make sure product reaches temperature of 71℃ (160℉). Boil 4 liters of water. Reduce heat to a gentle boil. 1. Add pasta (do not separate uncooked pasta if it sticks together, it will naturally separate while cooking). 2. Cook for 4 minutes. 3. While the pasta cooks, shake the sauce pouch well, as some separation might occur, open it and pour the sauce into a large skillet. Turn the heat to low/medium, stirring occasionally until warm. 4. When the pasta is ready, drain the water and transfer pasta to the skillet with the sauce. 5. Cook on medium/high heat, stirring frequently for about 1 minute and then serve. CAUTION: TIMING MAY VARY BY STOVE

Keep refrigerated. Use by date on package

per 1 1/4 cup (300 g)

Calories 640	% Daily Value
Fat 37 g
Saturated 18 g	95 %
+ Trans 1 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 55 g
Fibre 3 g	11 %
Sugars 12 g	12 %
SugarAlcohols
Protein 23 g
Cholesterol 165 mg
Sodium 1210 mg	53 %
Potassium 650 mg	19 %
Calcium 300 mg	23 %
Iron 3 mg	17 %

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