RICARDO Buffalo Style Carrots 280 g
280g $2.85 per 100g
$7.99
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Brand
Ricardo
Cooking & Usage Tips
STOVETOP AND PAN
1 Place the bag in a pot and cover with hot water. Leave the bag in hot water for 2 minutes to allow the butter to melt slightly. Remove the bag from the water.
2 Pour the contents of the bag into a pan. Heat over medium-high heat, stirring until the carrots are well coated in the sauce, about 5 minutes.
CAUTION: Contents will be hot.
Cooking time may vary depending on the type of appliance used.
Storage
Keep refrigerated.
Preparation And Usage
Heat and eat
Nutritional Information
per 5 pieces (110 g)
| Calories 70 | % Daily Value |
| Fat 4.5 g | |
| Saturated 3 g | 16 % |
| + Trans 0.2 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 8 g | |
| Fibre 2 g | 7 % |
| Sugars 6 g | 6 % |
| SugarAlcohols | |
| Protein 1 g | |
| Cholesterol 15 mg | |
| Sodium 400 mg | 17 % |
| Potassium 225 mg | 7 % |
| Calcium 30 mg | 2 % |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.