RICARDO Frozen Cheesecake Lemon 570 g
570g $4.21 per 100g
$23.99
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Product Information
Finally, two of the favourite desserts (lemon pie and cheesecake!) combined into one cake. A graham cracker crust is topped with a smooth blend of lemon-flavoured cream cheese. This gluten-free cake—whose recipe is already very popular on the website and in Café RICARDO restaurants—will certainly win your heart.
Brand
RICARDO
Ingredients
Cream cheese (milk ingredients, salt, locust bean gum, bacterial culture), Sugars (organic cane sugar, frozen sweetened egg yolks [egg yolks, sugar], brown sugar, glucose), Sour cream (modified milk ingredients, microbial enzymes, bacterial culture), Gluten-free mix (rice flour, tapioca starch, guar gum), Liquid whole eggs, Butter, Cream 35% M.F. (pasteurized cream, carrageenan), Lemon concentrate, Cornstarch, White chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural vanilla flavour), Liquid egg whites, Water, Baking soda, Sea salt, Gelatin.
Contains: Milk, Egg, Soy.
May contain: Almond, Peanut, Gluten-free oats, Hazelnut, Cashew, Walnut, Pecan, Pistachio, Sesame.
Storage
Keep frozen
Nutritional Information
per 1/5 cake (125 g)
Calories 460 | % Daily Value |
Fat 28 g | |
Saturated 17 g | 88 % |
+ Trans 0.5 g | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 45 g | |
Fibre | |
Sugars 32 g | 32 % |
SugarAlcohols | |
Protein 8 g | |
Cholesterol 190 mg | |
Sodium 290 mg | 13 % |
Potassium 75 mg | 2 % |
Calcium 100 mg | 8 % |
Iron 0.75 mg | 4 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.