Robin Hood Flour Best For Cake & Pastry 2.5 kg
2.5kg $0.28 per 100g
$6.99
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Product Information
Robin Hood Cake & Pastry flour is made from fine textured soft wheat. With higher soft wheat content, cake and pastry flour is perfect for baking lightly textured cakes and flaky pastries.
Brand
Robin Hood
Ingredients
Wheat Flour, Benzoyl Peroxide, Chlorine, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid. Contains: Wheat. May Contain: Barley, Mustard, Oat, Rye, Soybean, Triticale.
Nutritional Information
per 4 tbsp (30 g)
| Calories 110 | % Daily Value |
| Fat 1 g | |
| Saturated 0.1 g | 1 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 22 g | |
| Fibre 1 g | 4 % |
| Sugars | |
| SugarAlcohols | |
| Protein 3 g | |
| Cholesterol | |
| Sodium | |
| Potassium 40 mg | 1 % |
| Calcium 10 mg | 1 % |
| Iron 1.25 mg | 7 % |
Disclaimer
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