Saint Agur Blue Cheese 125 g
125g $9.19 per 100g
$11.49
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Product Information
Blue-veined cheese made in Velay
Brand
Saint Agur
Ingredients
Pasteurised MILK (origin: France), bacterial cultures (p. roqueforti), salt, rennet.
Storage
UK Keep refrigerated between +2°C/+8°C
AUS Keep refrigerated below +5°C
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