Sapporo Ichiban Shio Ramen 5 pack
510g $1.27 per 100g
$6.49
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Brand
Sapporo Ichiban
Cooking & Usage Tips
Cooking directions
1 Boiled water 500 ml
In a small pot, bring 2 cups (500 ml) of water to a boil. Add noodles, breaking up if desired. Cook 3 minutes, stirring occasionally.
2 Add soup base
Remove from heat. Stir in seasoning from soup base packet and sprinkle sesame.
3 Ready to eat
Try adding an egg, vegetables, or meat as desired.
Storage
Store in a cool and dry place.
Nutritional Information
per 1 package (102 g)
| Calories 460 | % Daily Value |
| Fat 18 g | |
| Saturated 8 g | 40 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 64 g | |
| Fibre 4 g | 14 % |
| Sugars 3 g | 3 % |
| SugarAlcohols | |
| Protein 9 g | |
| Cholesterol | |
| Sodium 2140 mg | 93 % |
| Potassium 175 mg | 5 % |
| Calcium 50 mg | 4 % |
| Iron 3 mg | 17 % |