Schar Gluten-Free Pizza Crust 300 g

Schar

Preheat oven to 410° F Unwrap & top Remove pizza crust from packaging and place on prepared baking sheet. Add your choice of toppings. Cook for 8-10 min Place baking sheet with pizza on top rack in preheated oven. Bake for 8 - 10 minutes** (extra toppings may increase cooking time). **Cooking time may need to be increased if extra toppings are added. As all ovens vary in preformance, the times and temperature are guidelines. Please adjust time and temperature according to the performance of your oven. CAUTION HOT! Remove from oven and allow to cool a few minutes before serving. Caution - pizza will be hot. Enjoy.

STORAGE INSTRUCTIONS: Store in a cool, dry place. Once opened, the product must be used the same day. Packed in a modified atmosphere. Previously frozen. Do not refreeze.

per 1/3 crust (50 g)

Calories 130	% Daily Value
Fat 2 g
Saturated 0.3 g	2 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 27 g
Fibre 2 g	7 %
Sugars 1 g	1 %
SugarAlcohols
Protein 2 g
Cholesterol
Sodium 250 mg	11 %
Potassium 30 mg	1 %
Calcium
Iron 0.2 mg	1 %

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