Schneider's Frozen Chicken Pies Mini Butter 400 g
400g $2.50 per 100g
$9.99
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Brand
SCHNEIDER'S
Cooking & Usage Tips
COOKING INSTRUCTIONS:
COOK FROM FROZEN. KEEP FROZEN.
DO NO REFREEZE THAWED PRODUCT.
CONVENTIONAL OVEN: Preheat oven to 375℉ (191℃). Place individual pies onto baking tray in centre of oven. Bake for 18 to 20 minutes until a minimum internal temperature of 165℉ (74℃) is reached. Let stand for 2 minutes before serving.
MICROWAVE (1100 WATTS or higher): Remove individual pies from foil and place pies on microwave-safe plate. Microwave on high for 1 minute per pie, up to 6 pies for 6 minutes and until a minimum internal temperature of 165℉ (74℃) is reached. Let stand for 2 minutes before serving.
CAUTION: PIES WILL BE HOT!
NOTE: Cooking times could vary slightly according to specific oven and microwave.
Storage
Keep frozen
Preparation And Usage
Cook thoroughly
Nutritional Information
per 3 pies (200 g)
Calories 620 | % Daily Value |
Fat 34 g | |
Saturated 14 g | 71 % |
+ Trans 0.2 g | |
Polyunsaturated | |
Omega6 | |
Omega3 | |
Monounsaturated | |
Carbohydrate 61 g | |
Fibre 4 g | 14 % |
Sugars 5 g | 5 % |
SugarAlcohols | |
Protein 18 g | |
Cholesterol 45 mg | |
Sodium 840 mg | 37 % |
Potassium 400 mg | 12 % |
Calcium 75 mg | 6 % |
Iron 5 mg | 28 % |