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Schneider's Frozen Chicken Pies Mini Butter 400 g

400g $2.50 per 100g
$9.99

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Brand

SCHNEIDER'S

Cooking & Usage Tips

COOKING INSTRUCTIONS: COOK FROM FROZEN. KEEP FROZEN. DO NO REFREEZE THAWED PRODUCT. CONVENTIONAL OVEN: Preheat oven to 375℉ (191℃). Place individual pies onto baking tray in centre of oven. Bake for 18 to 20 minutes until a minimum internal temperature of 165℉ (74℃) is reached. Let stand for 2 minutes before serving. MICROWAVE (1100 WATTS or higher): Remove individual pies from foil and place pies on microwave-safe plate. Microwave on high for 1 minute per pie, up to 6 pies for 6 minutes and until a minimum internal temperature of 165℉ (74℃) is reached. Let stand for 2 minutes before serving. CAUTION: PIES WILL BE HOT! NOTE: Cooking times could vary slightly according to specific oven and microwave.

Storage

Keep frozen

Preparation And Usage

Cook thoroughly

Nutritional Information

per 3 pies (200 g)
Calories 620                      % Daily Value
Fat 34 g                     
 Saturated 14 g                     71 %
 + Trans 0.2 g
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 61 g                     
 Fibre 4 g                     14 %
 Sugars 5 g                     5 %
 SugarAlcohols 
Protein 18 g
Cholesterol 45 mg
Sodium 840 mg                     37 %
Potassium 400 mg                     12 %
Calcium 75 mg                     6 %
Iron 5 mg                     28 %