Schneiders Smoked Sausage Spicy Three Cheese Jalapeño 375 g

Add a little spice to your next cookout with Schneiders Spicy Three Cheese Jalapeño Smoked Sausage. Featuring a crafted blend of cheddar, mozzarella, and Swiss cheese and a touch of spicy jalapeño, these smoked sausages are naturally hardwood smoked in small batches to create bold flavour. The spicy jalapeño and cheese sausages are a good source of protein with 10 grams of protein per serving. Since 1890, Schneiders brand has established a rich heritage of original and authentic recipes, using premium ingredients and taking all the time needed to honour the origin and inspiration of each recipe. Quality never gets old.

Schneiders

• Spicy three-cheese jalapeño smoked sausages
• Schneiders® sausages are crafted using only quality cuts of meat
• Filled with a crafted blend of cheddar, mozzarella, and swiss cheeses
• Spicy sausages are naturally smoked in small batches to create bold taste and colour
• Schneiders® brand: uncompromising commitment to quality since 1890

Preparation Instructions: For Best Tasting Sausages Prepare On The Barbecue. Barbecue: Grill Over Medium Heat For 5-6 Minutes; Turning Frequently. Stovetop: Pan-Fry Over Medium Heat For 12-15 Minutes; Turning Frequently. Caution: Sausage Contains Hot Melted Cheese. Let Stand 2-3 Minutes Before Eating.

Pork; Water; Cheddar Cheese; Pizza Mozzarella Cheese; Swiss Cheese; Potassium Lactate; Salt; Sugars (Dextrose; Corn Syrup Solids); Dried Jalapeño Pepper; Sodium Phosphate; Spice; Sodium Diacetate; Sodium Erythorbate; Spice Extract; Sodium Nitrite; Smoke. Contains: Milk.

Keep refrigerated

Consume within 7 days after opening

per 1 sausage (75 g)

Calories 240	% Daily Value
Fat 21 g
Saturated 8 g	41 %
+ Trans 0.2 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 2 g
Fibre
Sugars
SugarAlcohols
Protein 10 g
Cholesterol 50 mg
Sodium 630 mg	27 %
Potassium 550 mg	16 %
Calcium 50 mg	4 %
Iron 0.75 mg	4 %

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