Sensations Frozen Hand Stretched Mediterranean Pizza 419 g
419g $1.31 per 100g
$5.49
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Product Information
A top-notch crust is the key to a really good pizza. That’s why we carefully stretch the dough for these pizzas until it’s the perfect shape. We top our pies with tasty ingredients and freeze them so they’re ready for you to bake anytime you need a slice. Enjoy the mouth-watering flavour of veggie-and-pesto-loaded Mediterranean.
Brand
Sensations by Compliments
Cooking & Usage Tips
Cooking instructions
Conventional oven
1 Prep
Cook from frozen. Preheat oven to 200°C (400°F). Remove from packaging.
2 Cook
Place directly on the middle rack of the pre-heated oven for 9-11 minutes. The pizza is done when the cheese is melted in the centre and the crust is golden brown. Since ovens vary in temperature, these are guidelines only.
3 Serve
Let stand for 2-3 minutes before slicing.
Barbecue
1 Prep
Preheat gas barbecue with four consecutive burners on medium-high for at least 5 minutes.
2 Cook
Turn off two centre burners. Place frozen pizza on unlit area. Close lid and cook for 9-11 minutes or until cheese is melted and pizza crust is lightly brown. For even browning, rotate pizza 90° halfway during cooking, checking occasionally. To maintain cooking temperature, avoid opening lid too frequently. Since gas barbecues vary in design and temperature, these are guidelines only.
3 Serve
Using tongs or a large metal spatula, slide cooked pizza onto a pizza pan to serve. Let stand for 2-3 minutes before slicing.
Ingredients
Crust:&Nbsp;Enriched Wheat Flour, Water, Yeast, Canola Oil, Extra Virgin Olive Oil, Salt, Sugar, Fermented Wheat Flour.&Nbsp; Toppings:&Nbsp;Mozzarella Cheese&Nbsp;(Partly Skimmed Milk, Modified Milk Ingredients, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme), Roasted Red Bell Pepper, Feta Cheese (Pasteurized Milk, Bacterial Culture, Salt, Microbial Enzyme, Calcium Chloride, Lipase), Red Onion, Kale, Kalamata Olives (Kalamata Olives, Water, Salt, Vinegar, Lactic Acid, Potassium Sorbate).&Nbsp; Sauce:&Nbsp;Diced Tomatoes (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Crushed Tomatoes, Pesto [Basil, Canola Oil, Spinach, Parmesan Cheese (Milk, Modified Milk Ingredients, Bacterial Culture, Salt, Lipase, Calcium Chloride, Rennet, Cellulose Powder, Flavour), Water, Dried Garlic, Salt, Spices, Citric Acid], Extra Virgin Olive Oil, Garlic In Oil (Garlic, Canola Oil, Citric Acid), Sugar, Vinegar, Spices, Onion Powder, Garlic Powder.&Nbsp;
Storage
Keep frozen
Preparation And Usage
Cook thoroughly
Safe handling
Do not refreeze thawed product. The pizza is cooked when an internal temperature of 74°C (165°F) is reached.
Nutritional Information
per 1/2 pizza (200 g)
| Calories 430 | % Daily Value |
| Fat 14 g | |
| Saturated 4 g | 22 % |
| + Trans 0.3 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 60 g | |
| Fibre 5 g | 18 % |
| Sugars 6 g | 6 % |
| SugarAlcohols | |
| Protein 18 g | |
| Cholesterol 10 mg | |
| Sodium 720 mg | 31 % |
| Potassium 300 mg | 9 % |
| Calcium 200 mg | 15 % |
| Iron 3.5 mg | 19 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.