Sol Cuisine Plant Based Bites Spinach Chickpea 304 g (frozen)

Plant-based producer Sol Cuisine has introduced soy-free and non-GMO Spinach Chickpea Bites in Canada.

Sol Cuisine

Cooking instructions: preheat oven to 205°C (400°F). Place on non-stick baking pan. Bake for 10-11 minutes, turn over and bake for additional 10-11 minutes. Let rest for 1 minute. Cooking time may vary with oven. Cook until internal temperature reaches 74°C (165°F). Enjoy!

Bites: Spinach, Onions, Cooked Chickpeas (Water, Chickpeas), Expeller Pressed Sunflower Oil, Filtered Water, Pea Protein Isolate, Potato Starch, Modified Cellulose, Oniion Powder, Salt, Corn Starch, Yeast Extract, Garlic Powder, Spices And Herbs, Lemon Juice Concentrate, Natural Flavour, Mushroom Dry Matter. Breading: Enriched Wheat Flour, Filtered Water, Potato Strach, Sugar, Yeast, Salt, Extractives Of Turmeric And Paprika, Leavening (Cream Of Tartar, Baking Soda). Contains: Wheat.

Keep frozen.

per 76 g

Calories 170	% Daily Value
Fat 9 g
Saturated 1 g	5 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 18 g
Fibre 2 g	7 %
Sugars 1 g	1 %
SugarAlcohols
Protein 6 g
Cholesterol
Sodium 270 mg	12 %
Potassium 100 mg	3 %
Calcium
Iron

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