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St-Hubert Frozen Sugar Pie 800 g

800g $1.31 per 100g
$10.49

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Brand

St-Hubert

Cooking & Usage Tips

Directions* *Times and temperature may vary from one appliance to another. Thawing Keep frozen until use. To serve, thaw pie approximately 3 hours in refrigerator. Conventional oven To heat up: preheat oven to 300°F (150°C). Remove pie from packaging and remove plastic film. Heat 15-20 minutes on bottom rack. Note: the pie can be reheated in the oven frozen or thawed. For maximum freshness, do not keep in refrigerator for more than 7 days once thawed. Not recommended for microwave cooking.

Storage

Keep frozen

Nutritional Information

per 100 g
Calories 400                      % Daily Value
Fat 18 g                     
 Saturated 6 g                     31 %
 + Trans 0.1 g
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 57 g                     
 Fibre 1 g                     4 %
 Sugars 36 g                     36 %
 SugarAlcohols 
Protein 3 g
Cholesterol 15 mg
Sodium                      
Potassium                      
Calcium                      
Iron                      

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​