St-Hubert Sauce Mix Beef Bourguignon 35 g
35g $6.54 per 100g
$2.29
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Brand
St-Hubert
Cooking & Usage Tips
Makes 300 ml. - Directions: empty contents of pouch into a saucepan. Whisk in 300 ml (1 1/4 cup) of cold water. Mix well. Bring to a boil, stirring constantly. Reduce heat and simmer 3 minutes, stirring occasionally.
Ingredients
Corn Starch, Wheat Flour, Maltodextrin, Hydrolyzed Soy, Corn And Wheat Proteins, Salt, Onion Powder, Vegetable Oil, Red Wine Solids, Sugars (Sugar, Corn Syrup Solids), Caramel, Tomato Powder, Beet Powder, Whey Powder, Modifed Corn Starch, Yeast Extract (Barley), Torula Yeast, Herbs, Lactic Acid, Garlic Powder, Spices, Natural Flavours, Malic Acid. Contains: Wheat, Soy, Mil, Barley.
Nutritional Information
per 1/5 pouch (7 g)
| Calories 20 | % Daily Value |
| Fat | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 5 g | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 1 g | |
| Cholesterol | |
| Sodium 300 mg | 13 % |
| Potassium 30 mg | 1 % |
| Calcium | |
| Iron 0.2 mg | 1 % |
Disclaimer
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