Stefano Faita Tiramisu Lemon Almond 450 g (frozen)

When life gives you lemons, make… tiramisù! This Stefano Faita frozen tiramisu has been hit with a wave of freshness, creating a delight that’s both rich and refreshing. Made with the highest-quality natural flavours and ingredients, this lemon almond tiramisù has it all. This Italian dessert features a fine vanilla sponge cake, or torta genovese, soaked in almond syrup with a rich garnish of lemony mascarpone, and a delicate lemon icing topped with bits of vanilla shortbread cookies and grilled almonds for a perfectly balanced blend of textures. It’s like having the Italian sun on your plate… year-round! Inspired by the Italian tradition of bringing people together around the table, all Stefano products are made with simple and good ingredients bringing premium Italian quality to everyday meals.

Stefano Faita

• Crafted in Canada with Canadian dairy products
• Real mascarpone cheese
• No artificial flavours or colours
• Keep frozen

Sugars (sugar, icing sugar), Liquid whole eggs, Water, Mascarpone cheese (pasteurized milk, cream, maltodextrin, mono- and diglycerides, guar gum, carrageenan, locust bean gum, skim milk powder, fructose, citric acid, salt, potassium sorbate, natural flavour, calcium chloride), Mix of egg yolks (egg yolks, sugar), Cream (cream, milk, carrageenan, cellulose gel, cellulose gum), Butter, Enriched white flour (wheat), Lemon juice concentrate (water, concentrated lemon juice, sulphites, lemon oil), Almonds, Semisweet chocolate (sugar, unsweetened chocolate processed with alkali, cocoa butter, soy lecithin, natural vanilla extract), Corn starch, Gelatin, Canola oil, Natural flavour, Sodium bicarbonate, Citrus fibre (citrus fibre, guar gum), Flour (wheat), Lemon zest, Xanthan gum, Salt, Whey powder. Contains: Wheat, Milk, Eggs, Almond, Soy, Sulphites. May contain: Peanuts, Other tree nuts, Other sources of gluten. Attention: Peut contenir des noyaux, coquilles, tiges et autres fragments / Warning: May contain pits, shells, stems and other fragments.

STORAGE Keep frozen. Keep refrigerated for up to 5 days.

Frozen product. Do not refreeze. Keep upright TO SERVE Thaw for about 4 to 6 hours in the refrigerator before serving.

per 1/4 of cake (113 g)

Calories 340	% Daily Value
Fat 19 g
Saturated 10 g	52 %
+ Trans 0.3 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 41 g
Fibre 2 g	7 %
Sugars 33 g	33 %
SugarAlcohols
Protein 6 g
Cholesterol 170 mg
Sodium 40 mg	2 %
Potassium 150 mg	4 %
Calcium 75 mg	6 %
Iron 2.25 mg	13 %

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