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Stonemill Bakehouse Authentic Sourdough Rye Multigrain Bread 550 g

550g $0.96 per 100g
$5.29

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Product Information

An infusion of flax and sunflower seeds enhances the delicious texture and taste of this authentic Stonemill® Bakehouse Multigrain Sourdough bread.

Brand

Stonemill Bakehouse

Ingredients

Enriched Wheat Flour, Water, Organic Sourdough (Organic Whole Grain Rye Flour, Water, Bacterial Culture), Whole And Ground Brown Flax Seeds, Rolled Oats, Sunflower Seeds, Yeast, Raisin Juice Concentrate, Sea Salt, Apple Cider Vinegar, Wheat Bran, Malted Barley Flour, Millet Seeds, Cultured Wheat Starch, Golden Flax Seeds, Citric Acid. May Contain: Tree Nuts.

Preparation And Usage

Like any great bread, ours is best enjoyed fresh. To prolong enjoyment, freeze or refrigerate before the best before date.

Nutritional Information

per 65 g
Calories 170                      % Daily Value
Fat 3 g                     
 Saturated 0.4 g                     2 %
 + Trans 
 Polyunsaturated 
  Omega6 
  Omega3 
 Monounsaturated  
Carbohydrate 29 g                     
 Fibre 3 g                     11 %
 Sugars 1 g                     1 %
 SugarAlcohols 
Protein 6 g
Cholesterol 
Sodium 200 mg                     9 %
Potassium 125 mg                     4 %
Calcium                      
Iron                      

Disclaimer

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​