Swanson Frozen Green Beans Steakhouse Seasoned 283 g

Swanson Steamfresh® Seasoned Steakhouse Green Beans make it easy to add veggies with bold flavour to your meals. Simply delicious, these frozen vegetables are specially picked at the peak of freshness and combined with steakhouse seasoning for bold, flavourful frozen veggies. Your family deserves the best when it comes to your veggies. That's why there are no artificial flavours, colours, or preservatives added to these vegetables. Serve these seasoned vegetables as an easy side dish with dinner.

Swanson

Microwave instructionsMicrowave ovens vary - adjust cooking times as needed to reach 74°C (165°F) as measured by a food thermometer taken in several spots. 1 Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack, remove rack. 2 Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam, to escape and a whistling sound may be heard.3 Let stand for 1 to 2 minutes after cooking.* Carefully handle bag at corners marked with the light blue tabs and remove from microwave with two hands. Hold bag over serving dish. Tear bag at notch. Pour, stir and enjoy! *Stand time is important for food safety. For microwave ovens less than 800 watts please use stove top instructions. Microwave cook time Wattage: 1200, minutes: 5 Wattage: 1000, minutes: 5 1/2 Wattage: 800, minutes: 6 Stove top instructions1 Empty frozen contents of bag into a 1.9 L (2-quart) nonstick sauce pan. Add 60 ml (1/4 cup) water. 2 Cover and cook over medium-high heat for 8 to 9 minutes or until heated through, stirring occasionally. 3 Let stand for 1 to 2 minutes.* Stir well and serve.

For food safety & quality follow these instructions carefully: keep frozen, do not thaw. Cook thoroughly to a temperature of 74°C (165°F). Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. Lay flat when microwaving



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