Swiss Chalet Frozen Chicken Pot Pie 650 g
650g $1.84 per 100g
$11.99
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Brand
Swiss Chalet
Cooking & Usage Tips
Cooking instructions
Conventional oven
1. Preheat oven to 350°F (180°C).
2. Remove frozen pie from packaging and remove plastic film.
3. Place on middle oven rack and bake for 60 to 70 minutes.
Times and temperature may vary from one appliance to another.
Storage
Keep frozen
Nutritional Information
per 1/3 pie (217 g)
| Calories 490 | % Daily Value |
| Fat 27 g | |
| Saturated 9 g | 45 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 48 g | |
| Fibre 2 g | 7 % |
| Sugars 4 g | 4 % |
| SugarAlcohols | |
| Protein 15 g | |
| Cholesterol 45 mg | |
| Sodium 860 mg | 37 % |
| Potassium 300 mg | 9 % |
| Calcium 100 mg | 8 % |
| Iron 2.5 mg | 14 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.