The Keg Frozen Beef Burger Sliders 852 g
852g $2.93 per 100g
$24.99
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Brand
The Keg Steakhouse & Bar
Cooking & Usage Tips
Cooking Instructions - From Frozen
Cooking instructions
Cook from frozen.
Barbecue: Brush BBQ grill with vegetable oil. Cook over medium heat for about 5 to 6 minutes until done. Sprinkle with Keg Steak Seasoning on both sides while grilling. Add your favourite toppings and enjoy.
Panfry: Place burgers in fry-pan and cover with lid. Cook over medium heat for about 5 to 6 minutes per side until done. Cook until internal temperature of burgers reaches 160°F (72°C).
Cooking times may vary depending on appliances used.
Ingredients
Beef, Water, Flavour, Salt, Spices, Canola Oil.
Storage
Keep Frozen
Nutritional Information
per 71 g
| Calories 190 | % Daily Value |
| Fat 17 g | |
| Saturated 7 g | 38 % |
| + Trans 0.5 g | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate | |
| Fibre | |
| Sugars | |
| SugarAlcohols | |
| Protein 10 g | |
| Cholesterol 35 mg | |
| Sodium 280 mg | 12 % |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.