The Keg Gluten-Free Frozen Prime Rib Beef Burgers 1.02 kg

Enjoy one of The Keg’s signature dishes at home with a juicy, slow roasted Prime Rib Burgers.

The Keg Steakhouse & Bar

Grilling instructions Cook from frozen. Brush BBQ grill with vegetable oil. Cook over medium high heat and sprinkle with Keg Steak Seasoning on both sides while grilling. Cook for approximately 6-7 minutes per side until internal temperature reaches a minimum of 160° F (72° C). Add your favourite toppings and enjoy. May also be pan fried or broiled.

Beef, Water, Flavour, Salt, Spice, Spice Extract, Canola Oil

Keep frozen

Safe handling instructions Do not refreeze thawed product. Raw meat may contain bacteria that could cause illness if mishandled or cooked improperly. Keep raw meat separated from other foods. Thoroughly wash working surfaces, utensils and hands after contact with raw meat. Refrigerate leftovers immediately or discard.

per 1 burger (170 g)

Calories 420	% Daily Value
Fat 33 g
Saturated 15 g	83 %
+ Trans 1.5 g
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 4 g
Fibre
Sugars
SugarAlcohols
Protein 26 g
Cholesterol 105 mg
Sodium 830 mg	36 %
Potassium 450 mg	13 %
Calcium 20 mg	2 %
Iron 3.5 mg	19 %

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