The Spice Tailor Sauce Kit Indonesian Peanut Satay 260 ml

The Spice Tailor

3 simple steps 1. Fry spices 2. Add fresh ingredients and base 3. Stir in sauce and simmer Three simple steps Sometimes the satay sauce separates, do not let this worry you! 1. Heat 1 tbsp oil in a pan for 20 seconds. Fry the chilli from the spice pouch for optional heat 2. Add your fresh ingredients and stir fry for 3-4 minutes, add the paste from the small pouch and cook for another minute 3. Strr in the satay sauce from the large pouch, kaffir lime leaves and simmer for 3-4 minutes or until the meat or veg is cooked to your liking

Store in a cool, dry place. Once opened refrigerate and consume within 3 days. Do not use if pouch is bloated or leaking. Not suitable for microwave use.

Delicious with: 275 g chicken, tofu, seafood, beef, vegetables & everything Tailor to taste - Delicious when cooked with vegetables, tofu, eggs, seafood, red meat or chicken. Makes the perfect hot dipping sauce (if cooked as it is) - Also great as a warm dressing (for example on a gado gado salad) - Serve with jasmine rice, basmati rice or noodles

per 1/2 cup (125 mL)

Calories 260	% Daily Value
Fat 20 g
Saturated 12 g	60 %
+ Trans
Polyunsaturated
Omega6
Omega3
Monounsaturated
Carbohydrate 16 g
Fibre 7 g	25 %
Sugars 8 g	8 %
SugarAlcohols
Protein 7 g
Cholesterol
Sodium 580 mg	25 %
Potassium 350 mg	10 %
Calcium 50 mg	4 %
Iron 1.25 mg	7 %

We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.​