Tipiak Polenta Precooked Corn Semolina 500 g
500g $1.06 per 100g
$5.29
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Brand
Tipiak
Cooking & Usage Tips
Cooking instructions
Bake
1 Bring to a boil 1 1/4 liter of water with one teaspoon of salt.
2 Sprinkle the content of one bag of Polenta while stirring with a wooden spoon.
3 Simmer on low heat for 5 min while constantly stirring until the Polenta drops away from the sides.
Use
In puree, for a creamy Polenta, add 1 table spoon of olive oil and serve immediately.
In gratin, browned...
Pour the Polenta into a container to shape it or spread it on a plate. Polenta hardens as it cools and can be cut after molding and browned.
Ingredients
Precooked Corn Semolina. May Contain : Milk, Soy, Mustard, Wheat, Rye, Barley, Oat, Spelt, Triticale.
Storage
To be stored in a cool and dry place.
Nutritional Information
per 63 g
| Calories 220 | % Daily Value |
| Fat 0.5 g | |
| Saturated | |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 51 g | |
| Fibre 1 g | 4 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 4 g | |
| Cholesterol | |
| Sodium | |
| Potassium | |
| Calcium | |
| Iron |
Disclaimer
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