Tipiak Quinoa White 240 g
240g $2.62 per 100g
$6.29
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Brand
Tipiak
Cooking & Usage Tips
Boil - From Ambient
- Boil 1 ½ liter of salted water in a big saucepan, then place the boil-in-bag in the boiling water. Cover and cook over high heat for 15 minutes. Remove the bag from water using a fork and let drain for 30 seconds.
- Holding the bag at the top, open at the tear. Pour the Quinoa in a plate, mix with a bit of butter or olive oil.
- Fluff with a fork and serve immediately.
Storage
To be stored in a cool and dry place.
Nutritional Information
per 1/3 pouch (45 g)
| Calories 160 | % Daily Value |
| Fat 3 g | |
| Saturated 0.4 g | 2 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 26 g | |
| Fibre 2 g | 7 % |
| Sugars 1 g | 1 % |
| SugarAlcohols | |
| Protein 7 g | |
| Cholesterol | |
| Sodium | |
| Potassium 350 mg | 10 % |
| Calcium 20 mg | 2 % |
| Iron 2 mg | 11 % |
Disclaimer
We seek to be accurate with respect to the ingredients, nutritional information, product images and descriptions listed on our website, however, this information may change from time to time. Please always refer to the product package for the most current and accurate ingredient and nutrition information or other product information.