Top Dessert Mini Cupcakes Lemon 12 Pack 300 g (frozen)
12 x 25g $2.66 per 100g
$7.99
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Brand
Top Dessert
Ingredients
Sugars (Sugar, Corn Syrup, Icing Sugar), Water, Bleached Enriched Wheat Flour, Vegetable Shortening (Palm Oil, Distilled Monoglycerides, Polysorbate 60, Citric Acid), Soybean Oil, Liquid Whole Eggs, Cocoa Processed With Alkali, Modified Food Starch, Contains Less Than 2% Of: Whey, Vital Wheat Gluten, Salt, Sodium Aluminum Phosphate, Dextrose, Titanium Dioxide, Sodium Propionate, Potassium Sorbate, Oleyllactylic Acid, Soy Lecithin, Sodium Bicarbonate, Bakingpowder, Natural And Artificialflavors, Sorbitan Monostearate,Polysorbate 60, Monoand Diglycerides, Datem,Propylene Glycolmonoesters, Beta Carotene,Carboxymethylcellulose, Annatto Extract, Turmeric,Citric Acid, Tocopherols, Ascorbic Acid, Glycerin, Corn Starch, Guar Gum, Phosphoricacid, Palm Kernel Oil, Shellac, Sunflower Lecithin, Red 40, Green 3, Blue 1, Red 3, Yellow 5, Yellow 6, Yellow Lake 6, Enzymes.
Nutritional Information
per 2 cupcakes (50 g)
| Calories 200 | % Daily Value |
| Fat 10 g | |
| Saturated 3.5 g | 18 % |
| + Trans | |
| Polyunsaturated | |
| Omega6 | |
| Omega3 | |
| Monounsaturated | |
| Carbohydrate 28 g | |
| Fibre | |
| Sugars 21 g | 21 % |
| SugarAlcohols | |
| Protein 1 g | |
| Cholesterol 10 mg | |
| Sodium 120 mg | 5 % |
| Potassium 40 mg | 1 % |
| Calcium 10 mg | 1 % |
| Iron 0.2 mg | 1 % |
Disclaimer
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